On the menu we have pork steak, a poached egg, a few dressings, and some french fries.
Thursday, March 5, 2009
Daily Foodie
Given that food was half the reason I decided to make my venture to the Czech Republic, I figure I should start an edible portion (no pun intended) of the blog. So, here is the first "Daily Foodie" taken from last week, just to get a jumpstart on it, because nothing I ate today was all that interesting or photogenic for that matter.
On the menu we have pork steak, a poached egg, a few dressings, and some french fries.
On the menu we have pork steak, a poached egg, a few dressings, and some french fries.
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erm, ummm...tasty? this actually doesn't look too terribly different from some meals you could get in the cafeteria at the university i attended in Germany!
ReplyDeletemmmmmmmmmmmmmmmmmmmmm
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